Buffalo Wings

Portion size: 6 people

Ingredients

* 15 pieces of chicken wings, cut into 3 parts
* 1 / 2 tsp pepper powder
* 1 / 2 teaspoon salt
* 75 cc of white of eggs, shake until frothy
* 75 grams of wheat flour
* 2 tsp chili powder
* 1 teaspoon tomato paste
* 4 tbs tomato sauce
* 2 teaspoon Tabasco sauce
* 2 tablespoon honey
* 2 tsp lime juice
* 1 / 2 tsp sauce english
* 3 tablespoon water

How to create

1. Lumuri chicken wings with salt and pepper powder to the average, and sisihkan, leave for 30 minutes.
2. Mixed wheat flour and chili powder, to poke the average, sisihkan ago.
3. Celupkan wing earlier in the egg white, mix in the flour gulingkan earlier, and fry in hot oil and lots of up to half-baked, lift, tiriskan.
4. Mixed tomato paste, tomato sauce, Tabasco sauce, honey, lime juice, sauce England, and water, poke the average, and enter the wings before frying, poke average, diamkan for 30 minutes.
5. Place the chicken wings in a plate heat-resistant, and roast in the oven (170 degrees Celsius, 30 minutes) until cooked, lift, serve.